• Yogurtland CEO Shares Secrets of His Entrepreneurial Success

    I have a collection of Yogurtland spoons. True story. Yogurtland is our go-to frozen yogurt place, especially since there’s one right by our house. There are always new flavors and toppings to try and cool marketing tie-ups like that one with Sanrio, during which times I collected the spoons. And then there was the Flavor Quest last year, when POG Sorbet from Hawaii and Mexican Hot Chocolate were introduced. Also, the place is always very clean and the workers seem happy. In a crowded market of frozen yogurt treats, it is things like these that make Yogurtland stand out. But what truly sets them apart is the leadership and vision…

  • Irvine Chamber Presents Mayor’s Luncheon

    I attended the Irvine Chamber of Commerce’s Business Luncheon with the Mayor at the Hyatt Regency Irvine on Tuesday, May 21st, 2013, as a guest of my friend Beth Fujishige, networker extraordinaire and owner of Paradise Perks Café in Irvine. The Annual luncheon is co-presented by the City of Irvine. According to Irvine Chamber President and CEO Tallia Hart, the event “ is an opportunity to inform and educate businesses on the power of the Irvine Community.” For the past two and a half years, I’ve worked in Irvine and I have to agree that the city is perfect for businesses to grow and thrive. The infrastructure is there for…